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Perkedel Mash Potato
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A picture of Perkedel Mash Potato.

Perkedel Mash Potato

Anjar Priandoyo
Anjar Priandoyo @priandoyo
York, UK

Basically it is a fried mash potato shaped as a meat ball. Indonesian food, usually served with soup

Basically it is a fried mash potato shaped as a meat ball. Indonesian food, usually served with soup

Read more

Perkedel Mash Potato

Anjar Priandoyo
Anjar Priandoyo @priandoyo
York, UK

Basically it is a fried mash potato shaped as a meat ball. Indonesian food, usually served with soup

Basically it is a fried mash potato shaped as a meat ball. Indonesian food, usually served with soup

Read more
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Ingredients

  • 1 kgpotato
  • 250 gmince meat
  • Eggs
  • 2 tbspSalt
  • 0.5 tbspPepper
  • 2 tbspGarlic
  • 0.5 tbspMSG
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Steps

  1. 1

    Cut potato thin around 0.25 cm. Fry in the vegetable oil for 5-7 minutes

    A picture of step 1 of Perkedel Mash Potato.
    A picture of step 1 of Perkedel Mash Potato.
  2. 2

    Mixed the fried potato with mince meat

    A picture of step 2 of Perkedel Mash Potato.
  3. 3

    Shape the potato meat mix into a ball. Coat with egg and fry

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Anjar Priandoyo
Anjar Priandoyo @priandoyo
on March 09, 2019 12:39
York, UK
Beginner chef wannabe, Indonesian English food
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