Chili 
Cooking Instructions
- 1
Prepare everything for cooking. First, heat a pot with a little olive oil.
- 2
Once the pot is hot, add the vegetables and sauté for 8 minutes. Season with a little salt.
- 3
Once the vegetables are cooked, place them in a blender and add a clove of garlic. Blend completely.
- 4
Chop 3 slices of ham and 3 slices of turkey bologna.
- 5
After cooking the vegetables, use the same pot and add the ground beef, the special chili seasoning, and the chopped ham and bologna. Cook for 15 minutes.
- 6
Add the onion, chili, and tomato sauce to the pot with the meat, mix, and let it cook for another 15 minutes on low heat. Taste for seasoning.
- 7
Finally, serve in a small bowl. This recipe can be accompanied by many things.
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