A picture of Soft bread naan.

Soft bread naan

Farhat Banu @cook_13971367

Soft bread naan

Farhat Banu @cook_13971367

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Ingredients

2 hour

10 servings

1 kgflour
200 gramscurd
2 tbspoil
2 tspsugar
As neededWarm water
1/2 tsp baking soda
1/2 tsp yeast

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Steps

2 hour

1

Let the yeast rise in little hot water for 15 minutes
2

Mix all the ingredients in the flour and conver it perfect for 2 hours
3

Take a small ball from the dough and roll it.Now apply water on one side and stick it on the tawa invert the tawa and let is cook on low flame.
4

Then apply butter and serve.

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Cooksnaps

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Farhat Banu @cook_13971367

on March 14, 2019 07:06

Kolkata

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