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Jollof rice with carrots sauce
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A picture of Jollof rice with carrots sauce.

Jollof rice with carrots sauce

Afrah's kitchen
Afrah's kitchen @Afrah123
Kano

Try it and thank me later...it's so yummy and delicious😋 @zoo competition😆

Try it and thank me later...it's so yummy and delicious😋 @zoo competition😆

Read more

Jollof rice with carrots sauce

Afrah's kitchen
Afrah's kitchen @Afrah123
Kano

Try it and thank me later...it's so yummy and delicious😋 @zoo competition😆

Try it and thank me later...it's so yummy and delicious😋 @zoo competition😆

Read more
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Ingredients

1 serving
  • 1toma paste
  • 3Scotch bonnets
  • 3seasonings
  • 1 1/2tspn spices
  • 4 tbspOil
  • Carrots 3 (sliced)
  • 1Green pepper
  • Green beans
  • Onion
  • 2 tbspOil
  • Green pepper (sliced)
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Steps

  1. 1

    Wash and cut scotch bonnet, onion, fry it and add toma paste.

  2. 2

    Pour water and allow it to boil.

  3. 3

    Wash ur rice and add it, allow it to cook. Cut spring onions and add.

  4. 4

    Put oil in a pan or pot and add Scotch bonnets, onion, green pepper, gree beans,carrots.

  5. 5

    Add spices and seasoning.

  6. 6

    Fry it for 5minutes.

  7. 7

    Serve.

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Copied!

Afrah's kitchen
Afrah's kitchen @Afrah123
on March 16, 2019 13:11
Kano
cooking is my fav
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Comments

seeyamas Kitchen
seeyamas Kitchen @cook_16217950
March 16, 2019 13:22
Gud
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0/0

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