Nimki

Name: Nimki
Cuisine: Indian
Ingredients: 1 cup All Purpose Flour; 1 tsp Black Sesame Seeds; 4 tsp Ghee; 1 tsp Salt; Water (As required); Oil for Deep Frying (As required)

Rosalyn John @rosalyn_kitchen227

#indiankitchen
#masterchef
#5pm
#deepfried
#breads
#chefbypassion
#holispecial

Crispy Namkeen Snack
A great snack to enjoy with a hot cup of Tea or Coffee. Easy to make. A very popular snack during festivals.

#indiankitchen
#masterchef
#5pm
#deepfried
#breads
#chefbypassion
#holispecial

Crispy Namkeen Snack
A great snack to enjoy with a hot cup of Tea or Coffee. Easy to make. A very popular snack during festivals.

Rosalyn John @rosalyn_kitchen227

#indiankitchen
#masterchef
#5pm
#deepfried
#breads
#chefbypassion
#holispecial

Crispy Namkeen Snack
A great snack to enjoy with a hot cup of Tea or Coffee. Easy to make. A very popular snack during festivals.

#indiankitchen
#masterchef
#5pm
#deepfried
#breads
#chefbypassion
#holispecial

Crispy Namkeen Snack
A great snack to enjoy with a hot cup of Tea or Coffee. Easy to make. A very popular snack during festivals.

Saved

Ingredients

1 cupAll Purpose Flour
1 tspBlack Sesame Seeds
4 tspGhee
1 tspSalt
Water (As required)
Oil for Deep Frying (As required)

Saved

Steps

1

In a mixing bowl, mix together maida or all purpose flour, salt, black sesame seeds and ghee.
2

Add water to it and knead it into a stiff dough. Let it rest for 15 minutes.
3

Roll it out flat. Cut into desired shape.
4

Heat Oil. Keep the flame on medium high and deep fry till you get a brown colour. Enjoy with a hot cup of Tea or Coffee.