Potato porrage and fryed chicken#Kano golden apron#

Najma @cook_12709285
Steps
- 1
Peal ur potatoes and dice it keep it aside blend ur tomatoes,paper,garlic,ginger and onions,add red oil to ur pot wen heat add ur blended tomatoes fry it for 10minutes add seasoning and spices add water and cover to boil,wen boiling add diced potato and cook wen done u off d heat
- 2
Wash ur chicken and put it into pot and put it on fire add small water seasoning and spices add choped onions,peper,garlic and ginger close d lid and allow it to cook wen cook remove it from d heat and put ur frying pan on fire add oil wen heat u fry d chicken both side and serve with d potato porage.
Similar Recipes
More Recipes
-

Hema Wane
-

ifuchi
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Balvig
-

SherryRandall: The Leftover Chronicles
-

Hamburger Gravy Birthday Celebration version
skunkmonkey101
-

Cooking with passion
-

Fulanys_kitchen
-

Eduardo Carrara de Araujo
-

Maman Ammabua -

Munvi
-

Bishakha Kumari Saxena
-

Kamala Nagarajan
-

Shashwatee Swagatica -

Babyumma
-

Ruchika Anand
-

ZeeAslam
https://cookpad.wasmer.app/us/recipes/7670439











Comments