Put sugar,yeast,milk in a bowl add warm water and let it proof

In a bowl add ur flour,pinch of salt n 1/2cup of oil mix it well.

Add your liquid ingredients into the dry one n make a dough knead it well add flour until I'd not sticky on ur hands. Close it for 30min for it rise n double in size,take it n knead it roll it wt ur rolling pin and cut it wt ur cutter.keep it in a warm place for 30min to rise again n deep fry in veg oil.