Butter Fried rice and coleslaw
Kids don't like fried rice but my kids rushed this one. The secret I guess is the butter
Butter Fried rice and coleslaw
Kids don't like fried rice but my kids rushed this one. The secret I guess is the butter
Open in Cookpad AppSteps
- 1
Parboil rice and drain put on fire add chicken stock, grind pepper, stock cubes and curry place a tight lead to avoid heat from escaping. Allow to simmer for 20 minutes. Dice all clean vegetables set aside.
- 2
Put a pan on fire add butter onions and garlic shallow fry, then add liver carrot peas beans allow for 3 mins and add pepper and onions.
- 3
Combine stir fried vegetables with rice and serve.
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