Chicken n dumplins

Name: Chicken n dumplins
Cuisine: American
Ingredients: 3 lbs chicken things; 4 large carrots cut in to rounds; 1 mediun onion sliced; 1 big box of chicken broth; 2 cups water; to taste Salt n pepper; 1 stick butter; 1/2 cup flour; 2 cups milk; 2 cans small biscuts; p

Amanda @KrAzY

Arkansas

I learned this recipe from a little lady from germany when i was 8yrs old

Amanda @KrAzY

Arkansas

I learned this recipe from a little lady from germany when i was 8yrs old

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Ingredients

3 lbschicken things
4large carrots cut in to rounds
1mediun onion sliced
1big box of chicken broth
2 cupswater
to tasteSalt n pepper
1 stickbutter
1/2 cupflour
2 cupsmilk
2 canssmall biscuts
p

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Steps

1

Bake chicken in oven 350° for 30minutes (salt and pepper chicken for best flavor)
2

Shred/chunk up chicken(set to side)cut onion hiw ever you like peel carrots abd cut in to rounds
3

Pour chicken broth water chicken onion and carrots in to pot boil till carrots and onions are cooked
4

In a skillet melt butter once melted wish in flour once well mixed pour in to pot along with milk salt and pepper
5

Once pot is at a rolling boil open canscof biscuts dough and start tearing dough apart and throw into the pot once all the biscuts are in the pot let it boil for anpth 15 minutes then serve

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Cooksnaps

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Amanda @KrAzY

on March 24, 2019 18:47

Arkansas

my grandmother taught me how to cook like they did back during the great depression so that mixed with me needing quick meals that can be diabetic friendly so i mix the 2 and come up with some yummy stuff.