Moong dal khichdi

Name: Moong dal khichdi
Cuisine: Indian
Ingredients: 1 cup rice; 1/2 cup moong dal; 1 tsp cumin seeds; 1 chopped onion; 1 chopped tomato; 1 tsp kitchen king masala; 1 tsp kasuri methi; 1/2 tsp hing / asafoetida; to taste salt; 2 tbsp ghee; As needed water

Shilpa Wani @cook_12067641

India

#riceisthebest
Moong dal khichdi is one pot dish cooked with spices.simple rice khichdi is an easy to make.easy to digest healthy comfort food

Shilpa Wani @cook_12067641

India

#riceisthebest
Moong dal khichdi is one pot dish cooked with spices.simple rice khichdi is an easy to make.easy to digest healthy comfort food

Saved

Ingredients

1 cuprice
1/2 cupmoong dal
1 tspcumin seeds
1chopped onion
1chopped tomato
1 tspkitchen king masala
1 tspkasuri methi
1/2 tsphing / asafoetida
to tastesalt
2 tbspghee
As neededwater

Saved

Steps

1

Firstly, in a pressure cooker heat ghee and saute cumin seeds and pinch of hing
2

Add onion and saute till it turns translucent
3

Add tomato and saute till it turns soft and mushy
4

Add turmeric, kitchenking masala,kasuri methi,salt and saute
5

Add rice and moong dal,soaked for 20 mins
6

Saute on low flame for a minute or till moong dal turns aromat
7

Pour 4 cup of water and stir well
8

Pressure cook for 3 whistle
9

Moong dal khichdi is ready to serve it serve with curd or aachar