Add all the dry ingredients in a bowl and mix,

Dissolve the yeast in the warm water and break in the eggs and whisk, add the dry ingredients and make a dough follow by the margarine and knead to make a soft dough

Allow to rest for 15 min. Use rolling pin to flattened the dough and bring out the shape with doughnut cutter

Arranged in a grease tray to rise for 30-50 minutes depending on your whether

Fry in medium low heat to achieve a desired result