Potato wedges
Potato wedges are so easy and tangy tasty.... Enjoy the recipe
Potato wedges
Potato wedges are so easy and tangy tasty.... Enjoy the recipe
Open in Cookpad AppSteps
- 1
Wash and peel the potatoes. After that cut them in D shape.
- 2
Then in a mixing bowl add D shaped potatoes and add one tablespoon oil in potatoes mix them.
- 3
Then boil the potatoes in hot boiling water for three minutes. Then drain the potatoes.
- 4
Now transfer the potatoes in bowl add cornstarch and all spices and seasoning mix with your hands.
- 5
In a Kadhai heat the oil and then deep fry the coated potatoes till they turn golden brown. Then drain them from oil.
- 6
Serve them with your favourite sauce or dip. Then they are ready.
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