Mix dal and rice wash it and put in pressure cooker with salt and turmeric and take 1 whistle and release the pressure

Chopped all veggies heat a pan put oil add hing, jeera, cumin seed, ginger garlic paste, saute it now add onion, carrot and peas cook for 2/3min add turmeric, coriander powder, red chilli powder, and salt

When all veggies and spice mix well add boiled khidri and cook two min, now add lemon juice and coriander leaves serve hot with curd papd or chutney. done