Steps
- 1
First of all peel the mangoes.Cut into small pieces…
- 2
Take a blender, add mango pieces,sugar, kesar and milk…
Grind it. Make thick paste. Aam ras is ready. Transfer it to the bowl…
Keep in refrigerator for 1-2 hrs for cooling. - 3
Garnish with dry fruits and kesar. Serve the sweet- sweet aam ras.
Enjoy….
- 4
Note – Kesar is optional.
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