A picture of Balsamic Glazed Vegetables.

Balsamic Glazed Vegetables

Michaela Walker @michaelawalker

Perfect tasty and relatively healthy side dish.

Perfect tasty and relatively healthy side dish.

Balsamic Glazed Vegetables

Michaela Walker @michaelawalker

Perfect tasty and relatively healthy side dish.

Perfect tasty and relatively healthy side dish.

Saved

Ingredients

45 minutes

4 servings

Saved

Steps

45 minutes

1

Chop the onion, aubergines and courgettes quite chunky. Add them to a roasting tin.
2

Give a good coating of olive oil all over. Salt and pepper well and mix the veggies.
3

Drizzle the balsamic syrup over the top.
4

Pop into the oven for 30-40 minutes (180 fan).

Saved

Cooksnaps

Saved

Michaela Walker @michaelawalker

on April 05, 2019 16:03

Bristol

I love to cook but hate to do dishes. Ideal recipes taste delicious, are cooked in one pan and in less than 30 minutes. Although the occassional lengthy recipes for a weekend are lovely too.

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