Bengal gram sabji and paratha

Name: Bengal gram sabji and paratha
Cuisine: Indian
Ingredients: 1 cup bengal gram/chana daal; 1 onion finely chopped; 1 green chilli cut into small pieces; 1/2 ginger paste; 1/4 turmeric powder; 1/2 red chilli powder; 1/4 tsp garam masala; A pinch asafoetida; As per taste salt; 2 tsp oil

Sonal Modi @cook_1974

Bengal gram sabji and paratha

Sonal Modi @cook_1974

Saved

Ingredients

1 cupbengal gram/chana daal
1onion finely chopped
1green chilli cut into small pieces
1/2ginger paste
1/4turmeric powder
1/2red chilli powder
1/4 tspgaram masala
A pinchasafoetida
As per taste salt
2 tspoil

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Steps

1

Soaked bengal gram 3-4 hours and pressure cook for 3-4 whistle
2

.Heat oil in pan add onion(finely chopped) saute till it change colour, now add 1 green chilli (cut into small pieces),ginger paste,turmeric powder, asafoetida,red chilli powder and salt mix well and saute for 2 minutes now add bengal gram,garam masala little water and cook till one boil. Serve with paratha.