Its the best thing to eat when u're too lazy to cook

This was such a great recipe I added zucchini, carrots, and mushrooms in the pot

Chicken giblets are very nutritious!!This is my mother's recipe, but I had never made it before. When I finally challenged myself to make it, I was surprised by how delicious it was!As long as you diligently remove the sinews and blood beforehand, the giblets won't be stinky at all.If you don't like ginger or are tired of it, try the butter flavored version of this. It's at. Recipe by gambee

This is something I often ate that was made by my mother.When she taught me the recipe I found that it was simple and was just a matter of putting everything into a pot and stewing.Make sure to use crystal rock sugar (this recipe won't work well with other types of sugar).1 cup of sugar might make the dish a bit too sweet, since the flavour should be subtle. I use about 3/4 cup but you can adjust the amount to your preference.I recommend making the dishes described in the recipe in this order:Chicken -> daikon radish and thick fried tofu -> taro roots and konnyaku. For 4 servings. Recipe by Meso

I attempted to make some delicious simmered drumettes!Poke some holes in a sheet of aluminum foil to create a simple droplid. It'll also collect any scum that comes to the surface. Recipe by bvivid

This recipe came from wanting to build muscle and meal prep my meals but getting sick of people having plain chicken and rice

I thought of a chicken recipe that would taste great but wouldn't dry out with time.You can use chicken thigh meat instead. Recipe by Raby

my family loves it

this meal is very tasty and can be eaten with many dishes like ugali rice matoke and chapati