Sprouted moth salad

Name: Sprouted moth salad
Cuisine: Indian
Ingredients: 1 cup moth; 1 chopped tomato; 1/2 chopped beetroot; 1/2 chopped cucumber; 1/2 pomegranate seeds; 1-2 chopped green chillies; 1 handfull chopped coriander leaves; 1 lemon juice; 1 tsp chat masala; 1 tsp roasted cumin powder; 1/2 tsp black pepper powder; 1/4 tsp black salt; Taste to plain salt

Sonika Gupta @cook_12336747

#risenshine
#myhealthykitchen

Sonika Gupta @cook_12336747

#risenshine
#myhealthykitchen

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Ingredients

1 cupmoth
1chopped tomato
1/2chopped beetroot
1/2chopped cucumber
1/2pomegranate seeds
1-2chopped green chillies
1handfull chopped coriander leaves
1lemon juice
1 tspchat masala
1 tsproasted cumin powder
1/2 tspblack pepper powder
1/4 tspblack salt
Taste to plain salt

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Steps

1

Wash and soak mauth for 6 to 8 hours or overnight. Then drain था water and wash again with fresh water and keep in a cotton dry and clean cloth till you see good length of the sprouts coming out...
2

Now take a big bowl add mauth sprouts and all ingredients and spices lemon juice salt, green coriander leaves mix it well.
3

Now mauth sprouted salad is ready. serve it with some pomegranate seeds....