Chilli Garlic Prawns

Name: Chilli Garlic Prawns
Cuisine: Indian
Ingredients: 300 gm prawns, deveined & cleaned; 1 tbsp. garlic cloves, finely chopped; 2-3 green chilies, chopped; to taste salt; 1 tsp. pepper powder; 2 tbsp. butter; 1-2 tsp. coriander leaves, chopped

Bethica Das @kitchen_flavours

Sharjah (UAE)

#meetthemeat - If you are looking for a super quick side dish that is very easy to prepare and yummy at the same time, then you need to try my version of this Chilli Garlic Prawns. Prepared with minimum of spices and sauteed in butter, this stir fry dish goes very well with any fried rice or noodles. The use of pepper powder can be adjusted according to individual preference. So go ahead and try this yummy chilli, buttery and garlicky prawns and relish with your loved ones.

Bethica Das @kitchen_flavours

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Ingredients

300 gm prawns, deveined & cleaned
1 tbsp.garlic cloves, finely chopped
2-3green chilies, chopped
to tastesalt
1 tsp.pepper powder
2 tbsp.butter
1-2 tsp.coriander leaves, chopped

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Steps

1

Heat butter in a pan. Saute the garlic and green chilies till it changes colour. Add the prawns, salt and pepper powder.
2

Mix well and saute for a minute. Add 2-3 tbsp. water and cook, covered till it is soft. When done, switch off the flame and serve, garnished with chopped coriander leaves.