Soy Ginger Glaze

Name: Soy Ginger Glaze
Cuisine: American
Ingredients: 1 T olive oil; 1 T sesame oil; 2 T soy sauce; 3 T ponzu sauce; 1/4 cup brown sugar; 1 T minced fresh ginger; 1 T white wine vinegar; 1 T rice vinegar; Pinch lemon zest; to taste Black pepper; 1/3 cup orange juice; Juice of 1/4 lemon; Corn starch and water as needed to thicken as desired

Jonathan Bruce @cook_16645059

Sedona on the Rocks Gathering 2019 - Sauce for soy ginger salmon

Jonathan Bruce @cook_16645059

Sedona on the Rocks Gathering 2019 - Sauce for soy ginger salmon

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Ingredients

1 Tolive oil
1 Tsesame oil
2 Tsoy sauce
3 Tponzu sauce
1/4 cupbrown sugar
1 Tminced fresh ginger
1 Twhite wine vinegar
1 Trice vinegar
Pinchlemon zest
to tasteBlack pepper
1/3 cuporange juice
Juice of 1/4 lemon
Corn starch and water as needed to thicken as desired

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Steps

1

Mix first 10 ingredients and simmer till somewhat reduced (5 plus minutes)
2

Add orange and lemon juice and mix completely
3

Add corn starch and water mixture and heat as needed to reach desired thickness
4

Spread over broiled salmon, chicken, or pork over rice or asian noodles with sauteed vegetables