Cream of potato soup & Croutons
This is so delicious and easy to make, a very nice soup to start with.
Cream of potato soup & Croutons
This is so delicious and easy to make, a very nice soup to start with.
Open in Cookpad AppSteps
- 1
Gather your ingredients and chop the ones that should be
- 2
Brown the bacon
- 3
In the oil drained from the bacon, sauté the onions till translucent, then add the garlic, rosemary and cook for another 2mins, they should not be so brown
- 4
Add salt and tumeric then the potatoes and finally water to cover the potatoes. Simmer till the potatoes are well cooked
- 5
Let it cool then transfer them to a blender and on high speed blend till smooth. Return to the saucepan and add milk stirring to get the right consistency. At this stage slice the bacon and add in the blender also, leave some for garnishing
- 6
While still simmering the soup, make the croutons. Take 4 slices of bread and remove the crust then divide into cubes
- 7
Put a little margarine in a pan then add the bread. To those using oven, dust the bread with butter and put in the oven till they become crunchy
- 8
Remove soup from heat and serve with the croutons.ENJOY
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