A picture of Kasuri methi matar paneer.

Kasuri methi matar paneer

Mamta Rastogi @cook_9553510

##myhealthykitchen

##myhealthykitchen

Kasuri methi matar paneer

Mamta Rastogi @cook_9553510

##myhealthykitchen

##myhealthykitchen

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Ingredients

1/2 hr.

2_3 serving.

250 gmpaneer
150 gmpeas
3tomato puree
2onion chopped
1 tbspginger garlic paste
1 tbspkasuri methi
1pkt Maggi masala
to tasteSalt
1 tbspred chilli powder
1big cardamom

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Steps

1/2 hr.

1

Cut paneer in cubes. Boil peas and strain water.deep fry paneer.
2

Heat oil in pan add chopped onion saute it. Add big cardamon now add tomato puree mix well.
3

Add all spices stir fry...when oils comes out add peas and paneer with kasuri methi.add half cup water after 5 mn.switch off gas ready to eat...

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Cooksnaps

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Mamta Rastogi @cook_9553510

on April 21, 2019 09:22

Kanpur

love to play with different spices with unique style of food passionate for making food

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