Steps
- 1
Pour yeast in mixing bowl add water,milk,sugar, nutmeg and mix lightly add salt and mix until sugar is dissolved. Then add egg and mix Thoroughly
- 2
Sift flour into mixture,mix and knead until smooth batter this should take 5-6 minutes
- 3
When batter is smooth add butter, and knead until smooth and elastic dough
- 4
Place in an oiled bowl and allow to double in size
- 5
Knead the dough and roll, then cut into shape and allow to rise again
- 6
Then fry
Similar Recipes
More Recipes
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

Swati Sheth
-

Vidyutaa Kashyap
-

Ivy Seng
-

Nutan Shah
-

Amrita Chakroborty
-

Bhavnaben Adhiya
-

Christina
-

TrailerParkBoils
-

Cheesy Grilled Portobella (Keto friendly)
StephieCanCook
-

TrailerParkBoils
-

Jen Ollerton
-

Halimatu Lawal
-

HiBa Imran
-

Mrs Ghalee Tk Cuisine
-

Stir fried noodles with minced meat
Rosa Muthoni
-

Anil kukreja -

Mrs Ghalee Tk Cuisine
-

Milk-Wheat Daliya with Dryfruits
NEETA BHARGAVA
-

aysha Kaita -

UmmiSalma
https://cookpad.wasmer.app/us/recipes/8317770





Comments