Gnocchetti sardi with black olive and sword fish ragu

Name: Gnocchetti sardi with black olive and sword fish ragu
Yield: 4 servings
Cuisine: British
Ingredients: 400 g gnocchetti sardi; 1 fillet of swordfish (150g); Garlic; 6-8 black olives; 1 fresh chilli; Plenty of fresh parsley; Tin chopped tomatoes; cube Fish stock; Glug of wine; Olive oil; to taste Salt

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Delicious! This is full of flavour. I used a particular type of pasta for this from Sardinia, but it'd work with more or less any #italian #fish #dinner #mainmeal

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Delicious! This is full of flavour. I used a particular type of pasta for this from Sardinia, but it'd work with more or less any #italian #fish #dinner #mainmeal

Saved

Ingredients

4 servings

400 ggnocchetti sardi
1fillet of swordfish (150g)
Garlic
6-8black olives
1fresh chilli
Plenty of fresh parsley
Tinchopped tomatoes
cubeFish stock
Glug of wine
Olive oil
to tasteSalt

Saved

Steps

1

Prep your ingredients. Chop garlic, olives, fish, parsley and chilli
2

Fry garlic and chilli in a little oil. Add fish and cook on medium for 1-2 mins. Add wine and let it evaporate. Then add chopped tomatoes
3

Add olives, parsley and stock cube. Simmer on low for about 40 mins, stirring occasionally
4

Bring pot of salted water to the boil. Cook pasta according to instructions
5

When sauce is ready it'll look yummy!
6

Drain pasta, add to sauce, mix well
7

Serve with more chopped parsley :)

Saved

Cooksnaps

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Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on April 28, 2019 08:28

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX

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Gnocchetti sardi with black olive and sword fish ragu

Gnocchetti sardi with black olive and sword fish ragu

Ingredients

Steps

Cooksnaps

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