Spring onion fried leaf
Open in Cookpad AppSteps
- 1
Add salt, turmeric, spring onion,oil and water to flour and make a soft dough.Wrap Keep aside for 1/2 an hour.
- 2
Make four parts. Roll on each part and give rectangular shape. Cut in the middle several, fold two sides and into one side's hole take another side. Give leaf shape.
- 3
Deep fry into oil in low to medium flame till golden brown. Put in air tight container.
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