Once whipped, you add in your condensed milk. Both ingredients should be very cold when combined so that they come together in a perfect marriage

Add in your vanilla extract, which is optional, at this stage and whip until you have stiff peaks, about 2-3 minutes. Vanilla extract supports the sweetened condensed milk in keeping your ice cream scoopable after it freezes.

Pour in your favorite container & freeze for at least 2 hours. (Vanilla & Strawberry aside)

I decided to have it as ice-cream cake 😃