Sue's Crock-pot Unstuffed Cabbage Rolls

Name: Sue's Crock-pot Unstuffed Cabbage Rolls
Yield: 8 servings
Cuisine: American
Ingredients: 2 lbs ground hamburger; 1 c onion, choppedbg b; 3-1/2 c pasta sauce (5 net carbs per serving); 3 c water; 2 c cauliflower, riced; 1 medium head of cabbage, shredded; to taste salt and pepper; Sq da

Sue @cook_3874779

Columbus, Ohio

9.5 net carbs
**My adaptation of several recipes. Best if served with mashed potatoes...!

Sue @cook_3874779

Columbus, Ohio

9.5 net carbs
**My adaptation of several recipes. Best if served with mashed potatoes...!

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Ingredients

8 servings

2 lbsground hamburger
1 conion, choppedbg b
3-1/2 cpasta sauce (5 net carbs per serving)
3 cwater
2 ccauliflower, riced
1medium head of cabbage, shredded
to tastesalt and pepper
Sq da

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Steps

1

In large skillet, brown hamburger and onion. Drain meat mixture and place in large crock pot (5+ quart).
2

Add sauce, water, cauliflower and cabbage. Mix well. Cook on high until cabbage is tender, about 4-5 hours. Stir occasionally, add water if needed. Season with salt and pepper and serve.

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Cooksnaps

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Sue @cook_3874779

on July 12, 2016 10:17

Columbus, Ohio

I'm always looking for new and good-tasting low-carb alternative recipes. Most of my recipes are from books like the "Wheat Belly Cook Book" or others I find on the internet. I tend to tweak most recipes and will share all my experiments!