Chicken stuffed paratha

Name: Chicken stuffed paratha
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tsp salt; 2 tbsp oil; More oil for greasing and frying; Any Chicken fillings u have

Double_u_kitchen @cook_13832649

Kano

Chicken stuffed paratha

Double_u_kitchen @cook_13832649

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Ingredients

2 cupsflour
1 tspsalt
2 tbspoil
More oil for greasing and frying
Any Chicken fillings u have

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Steps

1

In a large bowl combine flour,salt and oil add water gradually to form a soft dough knead the dough for at least 3 to 4 minutes.
2

Divede the dough into 4, flattened the dough with the help of your finger, pour oil and coat the dough well, cover with cling firm for 1 hour.
3

Take each dough and place it on board spread using fingers, add chicken fillings at the upper side and roll it ip the edges again and spread again with help of your fingers.
4

Add some oil in a tawa or pan fry for some minutes on both sides until golden brown.

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Cooksnaps

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Double_u_kitchen @cook_13832649

on April 29, 2019 08:01

Kano

Am Ummi Nasidi Abubabar CEO of Double'u kitchen, my love for cooking lead me to were am i today am not the best but i believe in sharing the little i know, And i hope you will find it helpful .