Masala Idli

Name: Masala Idli
Cuisine: Indian
Ingredients: 6 idli; 1/2 cup onion chopped; 1/2 cup capsicum finely chopped; 2 tbsp oil; 3/4 tomato finely chopped; to taste Salt; 1/2 tsp red chilli powder; 1/2 tsp lemon juice; 2 tbsp water

Siddak @cook_14422605

Masala Idli

Siddak @cook_14422605

Saved

Ingredients

6 idli
1/2 cuponion chopped
1/2 cupcapsicum finely chopped
2 tbspoil
3/4tomato finely chopped
to tasteSalt
1/2 tspred chilli powder
1/2 tsplemon juice
2 tbspwater

Saved

Steps

1

Cut the each idli & keep it aside.
2

Heat the oil in a pan.
3

Add chopped onion& capsicum. Sprikle salt over it.
4

Mix & let them cook till onion become soft.
5

Add tomatoes mix well.
6

As it gets cooked it will be soft.
7

Add 2 tbsp water & mix.
8

Add remaining salt, red chilli powder & mix well.
9

Now add chopped idlies. Mix properly so the masala os coated to each & every pieces.
10

Lastly squeeze the lemon juice.