In a bowl mix flour, baking, salt and sugar together and set aside.

Take another bowl and beat the two eggs then mix melted bb and milk together.

Add the wet ingredients to the dry ingredient's bowl and knead just like we do chapati..

Cut your mandazi into shapes u like.. As for me.. I like them round.. Heat oil in a pan and deep fry your mandazi. The oil shouldn't be too hot coz it won't give the crunchy taste.. Hope it helps. Enjoy.