Combine flour salt baking powder and butter mix wit your hands until the consistency becomes crumble

Then add eggs and 1 cup of luke warm water and make a soft dough

Allow the dough to rest for 15 mins

Add some flour to your surface and kneed the dough

Roll and cut to your desire shape then fry in a hot oil

For the sugar syrup add 1 cup of sugar with 1 teaspn of lomon juice and 5 tblespn of water in a pot

Boil for 5mns

Enjoy your crispy diblan😁