A picture of Roasted Carrots.

Roasted Carrots

Emilee Gaston @cook_5357725

Roasted Carrots

Emilee Gaston @cook_5357725

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Ingredients

1.5 CupsBaby Carrots
1 Tbsp.Olive Oil
to TasteSalt and Pepper

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Steps

1

Preheat oven to 400.
2

Toss carrots with olive oil, salt and pepper.
3

Spread carrots on baking sheet.
4

Bake for 20 minutes.

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Cooksnaps

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Emilee Gaston

Emilee Gaston @cook_5357725

on July 20, 2016 19:16

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Keywords

Roasted Carrots Pepper Carrot

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