Kaale channe with gravy

Name: Kaale channe with gravy
Cuisine: Indian
Ingredients: 1 cup black grams; 2 medium onions thinly sliced; 3 medium tomato chopped; 6-7 flakes garlic; 1 tsp ginger chopped; to taste Salt; 1 tsp red chilli powder; 1 tsp kashmiri red chilli powder; 1 tsp turmeric powder; 2 tsp dry fenugreek leaves (kasuri methi); 1-2 tsp garam masala; 1/4 tsp baking soda (optional); 1 tbsp chopped coriander leaves; 1-2 cups water

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#myhealthykitchen #post3
This is an oil free recipe. Kaale channe(Black grams) with gravy is delicious and can be had with rice or chapati.

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#myhealthykitchen #post3
This is an oil free recipe. Kaale channe(Black grams) with gravy is delicious and can be had with rice or chapati.

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Ingredients

1 cupblack grams
2medium onions thinly sliced
3medium tomato chopped
6-7flakes garlic
1 tspginger chopped
to tasteSalt
1 tspred chilli powder
1 tspkashmiri red chilli powder
1 tspturmeric powder
2 tspdry fenugreek leaves (kasuri methi)
1-2 tspgaram masala
1/4 tspbaking soda (optional)
1 tbspchopped coriander leaves
1-2 cupswater

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Steps

1

Wash and soak black grams for 5-6hrs. Drain water before use.In a pressure cooker put all the ingredients except dry fenugreek leaves.Add 3/4 cup of water, mix. Close lid. keep on high flame till 1 whistle and then lower the flame and cook till 15 minutes or till Chanais done.
2

Open the pressure cooker mix everything together and evaporate the water on high flame, keep stirring in between.
3

When water evaporates completely and all the other ingredients are well cooked add 1-1/2 cups of water to it to make gravy.
4

To the gravy add dry and crushed fenugreek leaves, coriander leaves. Boil it for 3-4 minutes. Kaale channel is ready to serve.

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Cooksnaps

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Maninder Kaur Bawa. @waheguru1

on May 08, 2019 18:20

Mohali Punjab.

I'm passionate about cooking, mainly Indian cuisine.I was a home chef in Mumbai @flavours home cooked food and desserts. and with Gorb(zee living foodz).