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Crunchy egg fingers
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A picture of Crunchy egg fingers.

Crunchy egg fingers

Husnerh Abubakar
Husnerh Abubakar @Hucyskitchen
Kano State Nigeria

Crunchy egg fingers

Husnerh Abubakar
Husnerh Abubakar @Hucyskitchen
Kano State Nigeria
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Ingredients

  • 3eggs
  • Onions
  • Scotch bonnet
  • Spices
  • Seasonings
  • Curry
  • containerCake
  • For the coating
  • Crushed cornflakes
  • Flour
  • 1egg
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Steps

  1. 1

    Crack your eggs and add all your spices,
    Seasonings,Curry onions little tomato, chopped scotch bonnet and mix well.

    A picture of step 1 of Crunchy egg fingers.
  2. 2

    To the cake container, add little oil to avoid sticking

    A picture of step 2 of Crunchy egg fingers.
  3. 3

    Pour all your egg mixture into the pan, pour water in a pot and put the pan and close it for about 10-13 minutes

  4. 4

    Pour it on the tray, and cut it cylindrical in shape

    A picture of step 4 of Crunchy egg fingers.
    A picture of step 4 of Crunchy egg fingers.
  5. 5

    Coat each with flour, then egg and then crushed corn flakes and deep fry

    A picture of step 5 of Crunchy egg fingers.
    A picture of step 5 of Crunchy egg fingers.
  6. 6

    A picture of step 6 of Crunchy egg fingers.
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Husnerh Abubakar
Husnerh Abubakar @Hucyskitchen
on May 08, 2019 18:29
Kano State Nigeria
A young pastery chef... I love cooking🍕🥪🍖🍞🥞
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