Eggless moist chocolate cake without oven

Name: Eggless moist chocolate cake without oven
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup All purpose flour; 3/4 cup yogurt; 1/2 cup sugar; 1/2 tsp vanilla essence; 1/2 cup -oil; as needed Icing sugar or powdered sugar; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 cup milk

Shaheera Khan @cook_16861593

I never knew that cakes taste so good even without adding eggs...Here's a tried recipe for that perfect homemade eggless cake that too in a cooker.
You can also watch it's making on my YouTube channel http://www.youtube.com/channel/UCqqBSyvSfgggXzRunVCjs6Q

Shaheera Khan @cook_16861593

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Ingredients

5 servings

1 cup All purpose flour
3/4 cup yogurt
1/2 cup sugar
1/2 tsp vanilla essence
1/2 cup -oil
as neededIcing sugar or powdered sugar
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup milk

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Steps

1

In a mixing bowl,add yogurt,vanilla essence and oil. Mix well.
2

To all purpose flour,add baking soda,baking powder and cocoa powder. Sieve together over the mixing bowl having yogurt mix.
3

Now mix the batter in fold and cut manner. Dont whisk vigorously.add 1/2 cup milk in portions and mix as before.
4

To a greased baking pan,add the batter and cover with foil. Now into a cooker place a stand add some water.
5

Add water so that it just covers the stand. Take out the lids whistle,Place the covered baking pan and close the lid.
6

Switch on the flame and cook on medium low flame for 45 minutes. After 45 minutes,check it.
7

If the skewer comes out clean,run a knife along the edges of the cake and turn it over a plate. Decorate with icing sugar or cream.