A picture of Tandalachi ukad.

Tandalachi ukad

Harsha @cook_16127493

Easy healthy breakfast time
#risenshine

Easy healthy breakfast time
#risenshine

Tandalachi ukad

Harsha @cook_16127493

Easy healthy breakfast time
#risenshine

Easy healthy breakfast time
#risenshine

Saved

Ingredients

10 minutes

3/4 cuprice flour
1/2 cupcurd
as neededCurry leaves
1green chilli slit
1/2 tbspMustard seeds
1/2 tbspJeera
to tasteSalt
1 tbspSugar

Saved

Steps

10 minutes

1

Mix the rice flour and curd along with one glass of water.
2

Take oil in kadai and add mustard seeds to crackle.
3

Add jeera, slit green chilli, hing powder into the oil.
4

Add the rice flour mixture into it. And stir it so that no lumps are made.
5

Cover it for 2-3 minutes.
6

Ukad is ready. Stir and serve warm.
7

Serving suggestion add one tbsp of oil into the plate.

Saved

Cooksnaps

Saved

Harsha @cook_16127493

on May 12, 2019 10:30

Comments (3)

Epseeta Panigrahi @Epseeta

May 13, 2019 07:36

😋😋😋

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