Turkey curry sauce and white rice
That Sunday recipe
Steps
- 1
Season and boil the turkey adding salt, tumeric, thyme, black pepper, blended pepper and ginger and sliced onions
- 2
Boil desired quantity of rice adding a pinch of salt
- 3
Dissolve a tbsp of corn flour with cold water and add into the cooked turkey. This serves as a thickner. Allow to boil for 5mins
- 4
Add your chopped carrots and green beans stir and allow to simmer for about 3mins
- 5
Hmm! "Food is ready" as the food vendors will say😋
Similar Recipes
More Recipes
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

John Carroll
-

John Carroll
-

ZMA
-

Lubna’s Kitchen
-

Chutney sandwiches, tri colour nutrition
Nargis shaikh Shaukat
-

Jibita Khanna
-

Mediterranean Chicken and Rice
John Carroll
-

Surekha Dongargaonkar
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

[jerr]![[jerr] [jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/16x16cq50/avatar.jpg)
-

3 inch thick ribeye steak on BBQ
Frenchy -

Bethica Das
-

Diana Teretio
-

Niha Ch👩🍳
-

Jassi Aarif
-

Ayesha Raza -

Fresco kay meethay dahi baday# Ramadan # cookpad # contest
Afsheen Faizaan
-

Rija Amar
-

Jassi Aarif
-

Frey Lite
https://cookpad.wasmer.app/us/recipes/8672853








Comments