Steps
- 1
Masoor ki daal 1 cup,garlic 3 cloves, haldi half teaspoons, 1cup water dalkar paka len daal ma jab pani dry hojay to flame band kardaiñ is me 1 teaspoons khutti lal mirch or half teaspoons gram masàla or namak according to your test mix karlain.
- 2
#khasta_Kachori !
#dough_making
#Ingredients
Madha 1/2kg
Salt 1tbsp
Ghee 3tbsp
Zeera 1teaspoon
Ajwain 3/4 teaspoon
Pani thanda 1 glass - 3
Madha half kg,salt 1tablespoon, ghee 3 tablespoon, white zeera 1 teaspoon, ajwain half 3/4.in sub ingredients ko hatho se achi tarha se maslein phir in ko thande pani se gound lein phir small paray banna kar is me daal fill kardenor dubara paray ki shakal de kr hatho pr achi tarha oil lagy parayko hath pr rak kar kachori ki shape dain or deep fry kar Lain now kachori is ready.
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