Crispy Murmura Pakoda

Name: Crispy Murmura Pakoda
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 Cup Murmura; 1/2 Cup semolina; 1/4 Cup Besan / gram flour; 1/4 Cup thick curd; 3 bolied grated potato; 2 tbsp Ginger garlic and Green chilli paste; 1 finely chooped Onion; 2 tbsp Chopped fresh green coriander; 1/2 tea spoon haldi powder / turmeric powde; 1/4 tea spoon red chilli powder; 1/4 tea spoon Jeera powder / cumin powder; 1/4 tea spoon Chaat masala; 1/2 tea spoon Cumin seed; as per taste Salt; as needed Oil for frying

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

#streetfoodofindia
#goldenapron

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

#streetfoodofindia
#goldenapron

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Ingredients

4 servings

4 CupMurmura
1/2 Cupsemolina
1/4 CupBesan / gram flour
1/4 Cupthick curd
3bolied grated potato
2 tbsp Ginger garlic and Green chilli paste
1finely chooped Onion
2 tbspChopped fresh green coriander
1/2 tea spoonhaldi powder / turmeric powde
1/4 tea spoonred chilli powder
1/4 tea spoonJeera powder / cumin powder
1/4 tea spoonChaat masala
1/2 tea spoonCumin seed
as per tasteSalt
as neededOil for frying

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Steps

1

Take big bowl. Add Murmura curd and semolina. Mix it. Give it rest for 15 minutes.
2

After 15, now in this Murmura bowl add all ingredients except oil.Mix it gently.
3

Divide the mixture into equal parts or into small lemon-sized balls and keep aside.
4

Heat oil in pan. Fry one side till it turns golden brown and then gently flip them over to fry the other side. Remove the balls from the oil.
5

Serve it hot with chutney and tomato sauce.

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Cooksnaps

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Shashi Gupta @Shashigupta

on May 17, 2019 03:36

Indore Madhya Pradesh

My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.