Creamy chicken pockets

Name: Creamy chicken pockets
Cuisine: Pakistani
Ingredients: 200 gm chicken; 1 medium onion; 1 tbspn vinegar; 1 tbspn soya sauce; 1/2 tspn ginger garlic paste; 1 tspn red chilli powder; 1/2 tspn salt; 1 tspn cumin powder; 1 tspn coriander powder; 1/2 tspn black pepper powder; 1 tspn paprika powder (optional); 1/2 tspn oregano (optional); 1 tbspn chilli sauce; 1 green capsicum (chopped); 1 red capsicum (chopped); 4 tbspn ketchup; 4 tbspn cream

Mushtaq Azmi @cook_16866272

I create this recipe by myself and it is very yummy.cookpadramazan

Mushtaq Azmi @cook_16866272

I create this recipe by myself and it is very yummy.cookpadramazan

Saved

Ingredients

200 gmchicken
1medium onion
1 tbspnvinegar
1 tbspnsoya sauce
1/2tspn ginger garlic paste
1tspn red chilli powder
1/2tspn salt
1tspn cumin powder
1tspn coriander powder
1/2tspn black pepper powder
1tspn paprika powder (optional)
1/2tspn oregano (optional)
1 tbspnchilli sauce
1green capsicum (chopped)
1red capsicum (chopped)
4 tbspnketchup
4 tbspncream

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Steps

1

First prepare the creamy chicken,add all the ingredients in the chicken and fry it.
2

Now cut the circles of bread and fry it.
3

At the end fill the creamy chicken in bread pockets and enjoy.