Geela bhel

Name: Geela bhel
Cuisine: Indian
Ingredients: 2 cup - puffed rice; 1/4 cup - onion finally chopped; 1/4 cup - tomato finally chopped(optional); 1/4 cup- boiled, peeled n chopped potatoes; 1/4 cup-Nylon sev; 2 tbsp- peanut fried; 2 tbsp - masala channa dal(fried); 4 tbsp-crushed papdis; 2 tbsp- pudina chatuney; 2 tbsp- sweet chatuney; 2 tbsp-lasun chatuney; 1/2 tsp - dry masala powder; Coriander leaves, masala dal and Nylon sev garnishing

Raghini Phad @cook_12004976

United Kingdom

#streetfoodonindia
#murmura

Raghini Phad @cook_12004976

United Kingdom

#streetfoodonindia
#murmura

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Ingredients

2 cup- puffed rice
1/4 cup- onion finally chopped
1/4 cup- tomato finally chopped(optional)
1/4cup- boiled, peeled n chopped potatoes
1/4cup-Nylon sev
2tbsp- peanut fried
2 tbsp- masala channa dal(fried)
4tbsp-crushed papdis
2tbsp- pudina chatuney
2tbsp- sweet chatuney
2tbsp-lasun chatuney
1/2 tsp- dry masala powder
Coriander leaves, masala dal and Nylon sev garnishing

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Steps

1

Combine all ingredients in a large bowl and toss gently till all the ingredients are mixed well.
2

Divide the bhel mixture into to equal portions Nylon sev, masala dal and coriander leaves evenly over it.
3

Serve immediately yummy gella bhel.