Vegetable Rolls #cookpadramadan

Name: Vegetable Rolls #cookpadramadan
Total time: 2700 s
Yield: 8 to 10 Rolls
Cuisine: American
Ingredients: Roll Patti; 1 Carrot; 1 Capsicum; half Cabbage; to taste Salt; 1 teaspoon Black pepper; 2 tbs Soya sause; Oil for frying; 2 tbs red chilli sause; 2 tbs Oil; 2 tbs Flour; Water 1 and 1/2 tbs

Salman Asif @SalmansCorner

Sadaqabad

Must try it once!!!! #cookwithhuma

Salman Asif @SalmansCorner

Sadaqabad

Must try it once!!!! #cookwithhuma

Saved

Ingredients

45 mins

8 to 10 Rolls

Roll Patti
1Carrot
1Capsicum
halfCabbage
to tasteSalt
1 teaspoonBlack pepper
2 tbsSoya sause
Oil for frying
2 tbsred chilli sause
2 tbsOil
2 tbsFlour
Water 1 and 1/2 tbs

Saved

Steps

45 mins

1

Cut all the vegetables such as carrot capsicum and cabbage as you like.
2

Now add 2 tbs of oil in a pan and fry carrots for 2 mins and then add cabbage and capsicum and soya sause, chilli sause and stir fry for 2 more mins.
3

Now add salt and black pepper powder and stir fry for 2 mins and turn off the flame and make rolls.
4

Now refrigerate for 15 mins
5

Now fry rolls untill golden brown.
6

Serve and ENJOY !!!!!!!!😍😍😍😍