Black Chana Palao

Name: Black Chana Palao
Cuisine: Pakistani
Ingredients: Half kg Black chana (Boiled); 1 kg Rice (Soaked); 8 Sabut Black pepper; 1 cup Kishmish; 1 Tbsp Ginger; 1 Tbsp Garlic; 1 Piece dar Cheeni; 1 Large Onion Bareek Cut; 1 Cup Oil; 1 Tsp Black Zeera; 2 Taaiz Patta; 2 Tbsp Vinegar; Salt As required

Kiswa Malik @kiswa_malik

Black chana palao is my Mama jani recipe.must try it.Too much easy and yummy
#RamadanSpecial #CookpadRamadan

Kiswa Malik @kiswa_malik

Black chana palao is my Mama jani recipe.must try it.Too much easy and yummy
#RamadanSpecial #CookpadRamadan

Saved

Ingredients

Halfkg Black chana (Boiled)
1 kgRice (Soaked)
8Sabut Black pepper
1 cupKishmish
1 TbspGinger
1 TbspGarlic
1 Piecedar Cheeni
1Large Onion Bareek Cut
1 CupOil
1 TspBlack Zeera
2Taaiz Patta
2 TbspVinegar
Salt As required

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Steps

1

Pan me onion dal kr light brown kar lain.
2

Jab brown ho jaye to half pyaz nikal lain.
3

Ab half pan wali pyaz may ginger garlic paste or bhoona garam masala dal kar ache say bhoon lain.
4

Phir Black Chanay or Kishmish dal kar Bhoon lain.
5

Thora sa bhoon kar is may pani dal lain apne chawalon kay hissab say.or sath hi vinegar add kar dain.
6

Jab boiled a jaye to is may rice add kar dain.or pani dry honay tak cook karin.
7

Jab pani dry ho jaye to dum lagtay time rice kay oper fried onion dal dain or dum day dain 5 min.
8

Ready.😋