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Indonesian Salad w/ Peanut Sauce (Gado-Gado)
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A picture of Indonesian Salad w/ Peanut Sauce (Gado-Gado).

Indonesian Salad w/ Peanut Sauce (Gado-Gado)

Lazycook
Lazycook @VirginyStoner
Belgium

I'd like to introduce a salad from my homeland. Most of the salads from Indonesia are served with peanut sauce. I chosed the simplest one to post here. You can chose any veges you'd like to have for your gado-gado. Here are the veges I have chosen and also lil protein from egg.
#saladcontest

I'd like to introduce a salad from my homeland. Most of the salads from Indonesia are served with peanut sauce. I chosed the simplest one to post here. You can chose any veges you'd like to have for your gado-gado. Here are the veges I have chosen and also lil protein from egg.
#saladcontest

Read more

Indonesian Salad w/ Peanut Sauce (Gado-Gado)

Lazycook
Lazycook @VirginyStoner
Belgium

I'd like to introduce a salad from my homeland. Most of the salads from Indonesia are served with peanut sauce. I chosed the simplest one to post here. You can chose any veges you'd like to have for your gado-gado. Here are the veges I have chosen and also lil protein from egg.
#saladcontest

I'd like to introduce a salad from my homeland. Most of the salads from Indonesia are served with peanut sauce. I chosed the simplest one to post here. You can chose any veges you'd like to have for your gado-gado. Here are the veges I have chosen and also lil protein from egg.
#saladcontest

Read more
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Ingredients

2 Portions
  1. 50 grBean sprouts. Remove the roots
  2. 150 grGreen beans. Discard both ends, break in half
  3. 200 grPeeled carots. Cut into pieces like a matchstick
  4. 200 grPotatos. Cut into cubes
  5. 1 packTofu. Chop into pieces
  6. 2Eggs
  7. 200 grPeeled peanuts. Roasted
  8. 1 tspSalt
  9. 1 tbspBrown sugar
  10. 200 ccCoconut milk
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Steps

  1. 1

    Crush the roasted peanuts with a food processor until it become peanut powder.

  2. 2

    Boil the peanut powder with coconut milk, brown sugar and salt. Cook until boiling, lift and set aside.

  3. 3

    Boil the potatos, eggs, and all veges until cooked. Fry the tofu.

  4. 4

    Put all veges, tofu, and eggs on plates. Pour it with the peanut sauce on top. Enjoy it with sweet soy sauce and your favourit crackers.

    A picture of step 4 of Indonesian Salad w/ Peanut Sauce (Gado-Gado).
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Lazycook
Lazycook @VirginyStoner
on May 25, 2019 19:34
Belgium
Unlike in Bali island, where everything can you get in a very practical way. Choose your favorite foods through the app, dance your thumbs on your cell phone, wait less than 30 mnts, then ... VOILA, they deliver whatever you order to the doorstep of your house!A year ago, I moved to Belgium. Living in Belgium, you must familiar with the limited opening hours of shops, bakeries and restaurants that make you 'forced' to learn cooking to fulfill the desire of your appetite. So, here I am, at Cookpad, for my appetite desireness. Xoxoxo 😘
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