Chicken tikka mint croqets

Name: Chicken tikka mint croqets
Cuisine: Pakistani
Ingredients: 1 kg Potatoes; Red chilli flakes halftsp; Mint leaves half bundle; Corriender half bundle; 4-5 Green chilli; 1/2 tbsp Bhuna Masala; 1 bowl Shredded chicken; Bread crumbs for coating; 1 Eggs; Black pepper halftsp; 1 tbsp Corn flour; For chicken; Chicken half kg; 2 tbsp Tandoori Masala; 2 tbsp Soya sauce; 2 tbsp Chilli sauce; Yellow food color halftsp; Oil; Coal for smoke

Areeba Masroor @Areeba2805

Areeba Masroor @Areeba2805

Chicken tikka mint croqets

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Ingredients

1 kgPotatoes
Red chilli flakes halftsp
Mint leaves half bundle
Corriender half bundle
4-5Green chilli
1/2 tbspBhuna Masala
1 bowlShredded chicken
Bread crumbs for coating
1Eggs
Black pepper halftsp
1 tbspCorn flour
For chicken
Chicken half kg
2 tbspTandoori Masala
2 tbspSoya sauce
2 tbspChilli sauce
Yellow food color halftsp
Oil
Coal for smoke

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Steps

1

At first boil potatoes by adding salt and mashed them well
2

Then add all spices and salt then add bread crumbs and mix
3

Then for chicken add it in a pan add oil then add tandoori Masala, soya and chilli sauce, and yellow food color mix it well then let it cook
4

When it was done add coal smoke and shred it
5

Then add chopped green chilli, corriender, and mint leaves
6

Then stuff in in the potatoes batter and make croqets
7

Then in a bowl beat an egg well then add pour bread crumbs in a plate then coat the croqets
8

Then shallow fry them. And serve