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Ingredients

  1. 2 bowlwheet
  2. 1onion chopped
  3. To tastesalt
  4. To tastered chilli powder
  5. As neededdesi ghee
  6. 1 tspgaram masala

Cooking Instructions

  1. 1

    Firstly chopped onions and add all spices.

  2. 2

    Make a dough of wheat flour and make chapati of it and fill it now with chopped onions mixture and seal it's edges together.

  3. 3

    Make a roll of it and again make chapati with help of rolling board.

  4. 4

    Bake it now on hot tawa with desi ghee from sides.

  5. 5

    Now it's ready.

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Jyoti rukhaya
Jyoti rukhaya @cook_14524014
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