Steps
- 1
Wash and cut liver into strips
- 2
Cut veggies (carrots/green pepper) into strips too
- 3
Put oil in a saucepan add onions. Sauté liver until it cooks
- 4
Add in blended or grated (scotch bonnet and red pepper and tomatoes)
- 5
Add in seasoning and spices to desired taste
- 6
Add in veggies
- 7
Cook for a few more minutes and serve with rice, chips, fried yam...g goes with almost every thing. 😋
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