Pakistani Kunafeh dessert

Name: Pakistani Kunafeh dessert
Cuisine: American
Ingredients: 1/5 butter fingers; 1 big can condensed milk; 1 bag Pakistani Kunafeh; 2 bags ritz biscuit

☘️𝐁𝐞𝐠𝐢𝐧𝐧𝐞𝐫𝐬 𝐋𝐮𝐜𝐤☘️ @cook_17149595

Easy-fast 4 ingredients recipe!

☘️𝐁𝐞𝐠𝐢𝐧𝐧𝐞𝐫𝐬 𝐋𝐮𝐜𝐤☘️ @cook_17149595

Easy-fast 4 ingredients recipe!

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Ingredients

1/5butter fingers
1big can condensed milk
1 bagPakistani Kunafeh
2 bagsritz biscuit

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Steps

1

Melt the butter in a pan then add the Kunafeh to roast it a bit.
2

Crush the biscuits in a mixer until soft-smooth then add them to the pan.
3

After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge.
4

After 1 hour get them out and pour some condensed milk over them for decorations and serve.
5

Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them.

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☘️𝐁𝐞𝐠𝐢𝐧𝐧𝐞𝐫𝐬 𝐋𝐮𝐜𝐤☘️ @cook_17149595

on June 02, 2019 00:53

اهلاً وسهلاً✨🍂!في هذا الحساب تجدون محاولات المبتدئه ميمي لتجربه الوصفات المعروفه والغريبه ولاختراع طرق وبدائل ممكنه لبعض المكونات والحركات المنتشره، اتمنى ان اُفيد واستفيد.تذكروا دائماً ان الكلمة الطيبة لا تؤذي احدا ولا تنسوا ذكر الله😊❤️.