Peel the shrimp. Cook the spaghetti according to package instructions, then drain and set aside. Prepare the seasonings to add to the pan with the butter.

Melt the butter in a pan with the prepared seasonings and olive oil. Add the smoked paprika (this is a mild chili powder mainly for color) and cook until the butter is melted. Add the shrimp and cook until they are just done and have absorbed the flavors.

Once the shrimp are cooked, add the spaghetti and toss everything together. Transfer to a plate and sprinkle with a little black pepper and grated cheese on top. Enjoy your quick and delicious shrimp spaghetti!