Aloo Pakora
#5pm Evening snacking on, with that perfect guilty pleasure of having unhealthy stuffs. AlooPakora with a sprinkling of chaat masala on top😋 A perfect snack for 5pm hunger pangs. Potato Fritters
Aloo Pakora
#5pm Evening snacking on, with that perfect guilty pleasure of having unhealthy stuffs. AlooPakora with a sprinkling of chaat masala on top😋 A perfect snack for 5pm hunger pangs. Potato Fritters
Cooking Instructions
- 1
Chop the potato into thin slices
- 2
Apply1/2 tsp turmeric powder, salt and keep it marinated for 5 minutes.
- 3
Meanwhile take a mixing bowl, put gram flour, salt, and half tsp turmeric powder, Mix well adjusting water to the batter consistency.
- 4
Now put the potato slices into the batter and mix well.
- 5
Heat a frying pan with oil, slide in the potato slices.
- 6
Pick one by one potato slice dipped into the batter and slowly put in the hot oil.
- 7
Fry them on both the sides keeping the flame on a medium.
- 8
Remove the fried potato fritters from the pan and serve hot with tea.
- 9
Or you can also sprinkle chaat masala or a pinch of black salt with coriander leaves for garnishing.
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